Smoking pipe tobacco is addictive, and users have an increased risk of head and neck, liver, and lung cancers. Pipe tobacco contains many of the harmful chemicals found in cigarettes, including nicotine and toxic chemicals known to cause cancer. Like cigarettes, smoking pipe tobacco is not safe. 7 To learn more about thirdhand smoke, please see here. For example, studies in mice found increased risk for lung cancer and liver damage from thirdhand smoke. Research also suggests that thirdhand smoke causes genetic damage that can increase the risk of developing cancer in the future. Exposed children are more likely to have coughing fits associated with mucus production. Children breathe faster and inhale more than adults, have greater hand-to-mouth contact, and absorb more chemicals through their skin. The tobacco residue may remain on surfaces and objects for several months.Ĭhildren are most susceptible to thirdhand smoke. Thirdhand smoke is residue from tobacco smoke that stays on surfaces and objects, like clothing, bedding, and furniture. There are also numerous health hazards associated with exposure to thirdhand smoke. The only way to protect nonsmokers from secondhand smoke is for smokers to stop smoking.
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Opening windows and using air filters does not protect others from inhaling secondhand smoke. Since 1964, approximately 2.5 million nonsmokers have died from health problems caused by exposure to secondhand smoke. Pregnant women are especially susceptible to the harms of secondhand smoke, because it can cause pregnancy complications such as low birth weights and preterm birth.
Adults exposed to secondhand smoke have increased risk of heart disease, stroke, lung cancer, and reduced fertility. Secondhand smoke is classified as a known human carcinogen because it contains many of the harmful chemicals that are in the smoke directly inhaled by smokers.Ĭhildren exposed to secondhand smoke have an increased risk of sudden infant death syndrome, ear infections, respiratory infections, and far more frequent and severe asthma attacks.
Smoking pipe tobacco is not only harmful to the health of the user, but it is also a serious health risk to anyone exposed to its smoke. What are the Effects of Smoking Pipe Tobacco Around Others? government’s major research institute on cancer, there is no safe form of tobacco, and all forms of tobacco are harmful and addictive. 4Īccording to the National Cancer Institute, the U.S. Cancer risk decreases over the years following quitting. The only way to reduce the risk of these cancers is to quit smoking. Even if users do not inhale, they are still exposed to toxic chemicals in the tobacco smoke released by the pipe. This risk was higher for people who smoked more often, had smoked for more years, or who inhaled more deeply. A study conducted by the prestigious American Association for Cancer Research found that people who smoke pipe tobacco are more likely to develop cancer of the head and neck, liver, and lung. Pipe tobacco contains toxic chemicals that increase the risk for some cancers. Other harmful effects of nicotine include increased risk for forming a blood clot, lightheadedness, changes in heart rate, and nausea. For pregnant women, nicotine harms the fetal brain and increases the risk of stillbirth and preterm birth. This is especially worrisome because 90% of smokers started using tobacco before the age of 18. In addition, nicotine has a harmful impact on adolescent brain development. Like cigarettes, pipe tobacco contains nicotine and is therefore addictive. While it is often assumed to be safer than smoking cigarettes, smoking pipe tobacco is still very harmful to the health of the user. 1 More surprising, 1.4% of high school students nationwide currently smoke a pipe. Although pipe smoking has dwindled over the years, the proportion of regular users varies by state and ranges from 3% to 13%. Pipe smoking typically consists of loose leaf tobacco that is fire-cured and burned in a traditional smoking pipe with a bowl and mouthpiece.
Smoking pipe tobacco has been around for centuries. Silvana Barbosa, National Center for Health Research
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